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Our menu

A tasty meal is a plus in our atmospheric hotel & restaurant. Always a culinary masterpiece to feast on!

Appetizers

Appetizers

The kitchen staff prepares the most delicious entrees for you

  • Salmon carpaccio

    12.50

    red onion | fried capers | dill cream

  • Luxury breads *

    6.50

    herb butter | aioli | tapenade

    * Vegetarian

  • Caprese salad *

    12.50

    wild tomato | buffalo mozzarella | basil

    * Vegetarian

  • Shrimp croquettes

    12.50

    two pieces | mustard mayonnaise | toast

  • Deluxe seafood trio

    15.50

    smoked salmon | shrimp croquette | smoked eel | basil mayonnaise

    Junior 12.50

  • Beef carpaccio

    12.50

    truffle mayonnaise | arugula | pine nuts | Beemster XO

  • Beef carpaccio

    12.50

    pesto | arugula | Parmesan cheese | red onion | pine nuts

  • Beef tartare

    13.50

    hazelnut | forest mushrooms vinaigrette | egg

  • Shrimp cocktail

    13.50

    whiskey sauce | salad | Granny Smith

  • Scallops

    14.50

    pumpkin | potato cream | Beemster XO

  • Pork belly

    11.50

    sesame | oriental salad | soy

  • Beetroot salad *

    10.50

    sweet and sour | celeriac cream

    * Vegetarian
Soup

Soup

.

  • Onion soup

    7.00

    Parmesan cheese | croutons

  • Tomato soup

    7.00

    beef meatballs | croutons | basil cream

  • Mustard soup

    8.00

    bacon
    Can be ordered as a vegetarian dish

  • Potato-leek soup

    9.00

    clams | citrus cream cheese
    Can be ordered as a vegetarian dish

Salads

Salads

.

  • Caesar salad

    17.50

    sautéed chicken | bacon | egg | Parmesan cheese | croutons

    Starter 12.50

  • Sautéed goat cheese *

    17.50

    apple compote | honey | walnuts

    * Vegetarian
    Starter 12.50

  • Steak points

    19.50

    Provençal dressing

    Starter 13.50
Vegetarian / Curries

Vegetarian / Curries

.

  • Tagliatelle *

    19.50

    bolognese | paprika | vegetarian minched meat | basil

    * Vegetarian

  • Strudel *

    19.50

    roasted vegetables | red pesto | sweet potato

    * Vegetarian

  • Curry dish *

    18.50

    pandan rice | sautéed vegetables | cashews | red curry

    * Vegetarian

  • Curry dish

    19.50

    pandan rice | chicken thighs | red curry

  • Curry dish

    20.50

    pandan rice | prawns | red curry

From the grill

From the grill

.

  • Beef burger

    19.50

    bun | Cheddar | bacon | onion ring | jalapeño mayonnaise

  • Chicken thigh saté

    19.50

    petjel | saté sauce | prawn cracker

  • Mixed grill

    23.50

    tenderloin | mini-hamburger | chicken fillet | herb butter

  • Tenderloin

    24.50

    jacket potato | sour cream | a sauce of your choice

  • Rib-eye

    29.50

    jacket potato | sour cream | a sauce of your choice

  • Chicken burger

    19.50

    tigerbun | tomato | lettuce | jalapeño mayonnaise

All of our dishes from the grill are served with fries from 12:00 PM (noon) till 05:00 PM 

Meat

Meat

Our chefs create a great meal of each main course

  • Chateaubriand

    53.00

    for two | farmer fries | a sauce of your choice

    €26,50 p.p.

    (Please keep in mind that this dish requires more preparation time.)

  • Beef tenderloin

    26.50

    Roquefort | brioche | Roquefort sauce

    Junior 24.50

  • Rack of lamb

    26.50

    honey-thyme | Roseval | zucchini | eggplant

  • Pork medaillons

    20.50

    bacon | mushroom sauce | sautéed mushrooms

  • Spareribs

    22.50

    sweet & spicy marinade | sweetcorn cob | coleslaw | Piri piri

    Junior 19.50

  • Schnitzel

    18.50

    a sauce of your choice

    Junior 16.50

  • Schnitzel

    19.50

    Old Amsterdam cheese | sautéed mushrooms | onion

    Junior 17.50

  • Veal entrecote

    24.50

    cream of black garlic and onion | eggplant | truffly gravy

  • Duck breast

    22.50

    white cabbage | spring onion | mushrooms | oystersauce

  • Beef sucade

    21.50

    red wine gravy | potato puree

Fish

Fish

Varying fish dishes, a dish for everybody

  • Salmon

    22.50

    bimi | mini paprika | La Ratte potato | piccalilly

  • Sautéed cod

    24.50

    forest mushrooms | Serrano ham | white wine sauce

  • Small sole

    22.50

    three pieces | mustard mayonnaise | farmers fries

    Junior dish two pieces

    Junior 18.50

  • Sautéed sole

    39.50

    natural or à la Meunière

    (Please keep in mind that this dish requires more preparation time.)

  • Plaice

    19.50

    ratatouille | basil | Roseval | white wine sauce

    Junior 16.50

  • Sea bass

    23.50

    saffron risotto | garden peas | clams

  • Tuna

    27.50

    oriental tagliatelle | seaweed | pomegranate

Main courses are served with mixed vegetables and fries

Sauces

Sauces

Sauces and garnishes to complete your culinary experience

  • Sauces

    3.00

    Stroganoff sauce | white wine sauce | red wine gravy | aioli | BBQ-sauce| mushroom sauce | pepper sauce | remoulade sauce | saté sauce

Desserts

Desserts

Our desserts are a great ending to a beautiful culinary evening

  • Vanilla ice cream

    6.50

    whipped cream | roasted almonds

    Junior 4.00

  • Sorbet

    7.50

    three kinds of sorbet ice cream | fresh fruit salad
    Junior dish (two kinds of sorbet ice)

    Junior 5.00

  • Macadamia

    7.50

    macadamia ice cream | chocolate ice cream | chocolate brownie | whiskey caramel

    Junior 5.00

  • Dame Blanche

    7.50

    vanilla ice cream | roasted almonds | whipped cream | hot chocolate sauce

    Junior 5.00

  • Blueberry cheesecake

    9.50

    yogurt-forest ice cream

  • Bombe á la ferrero-rocher

    9.50

    chocolat | hazelnut praline | almond cake

  • Red velvet opera

    9.50

    white chocolat | raspberry ice cream

  • Tiramisu

    9.50

    coffee crispy | latte macchiato ice-cream

  • Friandises

    5.50

    macaron | praliné | chocolate petit four

  • Cheese platter

    11.50

    Camembert Calvados | Saint Agur | Epoisse | Old goat | Beemster XO | clot bread | fig jam

    Suggestion: port 20 years € 8,50

Special coffees

Special coffees

Various specialty coffees

  • Irish

    7.50

    (Irish whiskey)

  • Spanish

    7.50

    (Tia Maria)

  • 43 Spanish

    7.50

    (Licor 43)

  • Italian

    7.50

    (Amaretto)

  • French

    7.50

    (Grand Marnier)

  • Mexican

    7.50

    (Kahlua)

  • D.O.M.

    7.50

    (Dom Bénédictine)

  • Kiss of Fire

    7.50

    (Tia Maria and Cointreau)

  • Baileys

    7.50

    (Baileys)

  • Brazilian

    7.50

    (Brown rum)